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Wednesday, April 17, 2013

Inspired by. . . something different

I haven't posted a recipe lately. I found this one on Nikki's blog awhile ago and we really enjoyed it.

Confession: I'd already starting eating before realizing I hadn't taken any pictures!

This is my pitiful attempt at a "pretty" picture.

 

Beef_Taquitos

 

You can find Nikki's professional imagery and recipe HERE.

This is my version of her delicious recipe:

 

Baked BBQ Beef Taquitos

Ingredients

  • 1 lb. ground beef
  • 2 oz. cream cheese softened
  • 2 tsp. Penzey's shallot-pepper
  • 1 tsp. minced garlic
  • salt, to taste
  • 1 cup BBQ sauce
  • 1 cup shredded cheese, Mexican Trio (or your choice)
  • 15 small flour tortillas

Instructions

  1. Brown ground beef in a medium skillet until completely cooked through and juices run clear.
  2. Preheat oven to 400 degrees F.
  3. In a large bowl, combine ground beef, cream cheese, shallot-pepper, garlic, salt, BBQ sauce and shredded cheese. Stir until combined. Add salt as needed to taste if you think it needs more flavor.
  4. Place a few spoonfuls of mixture into the center of flour tortilla. Roll up and place on a greased cookie sheet. Repeat with remaining tortillas or until mixture is gone.
  5. Once taquitos are aligned on cookie sheet, spray the tops lightly with cooking spray.
  6. Bake at 400 degrees F for 15 minutes or until lightly golden brown on top and edges.

 

Easy. Right?

These were amazing and were fabulous for lunch the next day, too!

 

Enjoy!

 

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2 comments:

  1. Looks yummy! Pinned to my Saturday Dishes board ~ Paula

    ReplyDelete
  2. ha! I love that you have a bite out of it in your photo... very real! Thanks for taking the time to link up to Tasteful Tuesdays @Nap-TimeCreations.com. I do feature round ups on Saturdays and Tuesdays now, so make sure you are following the blog in some way so you know if YOU are featured...GFC, facebook or bloglovin are my recommendations :o)

    ReplyDelete

If you read something here that inspired you, I’d love to hear about it. Please know I appreciate every comment! Thanks so much for stopping by! Blessings, June